Sustainable Harvesting

Posted by Garrett Kopp on

Chaga can take up to seven years to grow, and few Chaga mushrooms will ever develop spores. This is why responsible harvesting practices are critical to the long term sustainability of Chag's role in our forests.  We are careful to leave 15% of the Chaga we harvest behind on the tree to ensure that it will regrow.

Share this post

Newer Post →

Leave a comment

Please note, comments must be approved before they are published.